Episode 7 of Conversations with Dr. Cowan and friends is with the brilliant MIT researcher Dr. Stephanie Seneff today. In this interview, we cover many subjects having to do with circulation, Covid, glyphosate and the role of vitamin D in health and illness. Stephanie knows the medical literature on these subjects in a way that…
Category: Food
Environmental Health News reports “Organic diets quickly reduce the amount of glyphosate in people’s bodies”
A new study found levels of the widespread herbicide and its breakdown products reduced, on average, more than 70 percent in both adults and children after just six days of eating organic. Eating an organic diet rapidly and significantly reduces exposure to glyphosate—the world’s most widely-used weed killer, which has been linked to cancer, hormone…